sweet white corn, crema Mexicana, cotija, cilantro
$6.50
gluten free
MINI QUESADILLA
Flour tortilla
$5
+ protein: barbacoa, carne asada, mole de pollo or hongos$4
+ al pastor, tinga de pollo, calabacita con elote y rajas or refried beans$3
Ceviche a La Pocha
Shrimp, watermelon radish, Persian cucumber, jicama, cilantro, minced habaneros in toasted sesame oil, citrus, served with tostones
$17
gluten free
Queso Stuffed Güero Peppers
Güero Peppers stuffed with Monterey Jack Cheese
$6
vegetarian
Nachos
Crispy tortillas, topped with melted Monterey Jack cheese, crema Mexicana, pico de gallo, queso fresco, onions, cilantro, pickled jalapeños
$11
+ Chicken Tinga, Frijoles Puercos, Avocado, or Al Pastor$3
+ Barbacoa, Carne Asada, Hongos, or Mole de Pollo$5
+ Jalapeños$1
Taquitos de Papa
Crispy potato taquitos, drizzled in a consomé de tomate. Topped with cabbage, pickled onions, Roma tomatoes, and queso fresco. Sides of roasted tomato salsa and salsa de calabaza y jalapeño.
$14
Salads y Tazones
Kale Cabbage Salad
Kale, Nappa cabbage, arugula, cilantro, scallions, slivered almonds, and currants tossed in a honey mustard vinaigrette
Whole $16
Add avocado or black beans +$3
Add a protein: barbacoa, carne asada, tinga de pollo, al pastor, or hongos +$5
gluten free, vegan
All Day Breakfast Bowl
Quinoa, black beans, eggs over medium, arugula, avocado with tomato salsa, drizzled with a light lemon vinaigrette
$18
Vegan Bowl
Quinoa, black beans, sauteed shiitake, portabello and oyster mushrooms, arugula, avocado topped with tomato sauce, cilantro and pickled red onions, drizzled with a light lemon vinaigrette
Served in a gluten-free corn tortilla or flour tortilla topped with onion, cilantro
ADD RICE AND BEANS: $6
Barbacoa
Braised brisket in New Mexico chile sauce
$6
Carne Asada
Sonora style. Perfectly marinated in our signature guajillo-citrus marinade.
$6
Al Pastor
Grilled pork in our signature marinade
$5
El Hongo
Portobello, shiitake and oyster mushrooms sautéed in avocado oil, garlic, kosher salt
$6
vegan
MOLE DE POLLO
Shredded chicken breast smothered in our artisanal mole poblano sauce, toasted sesame seeds, crema Mexicana, and red onions
$6
TINGA DE POLLO
Shredded chicken in a mild chipotle chile sauce, topped with crema Mexicana, cotija
$5
Chile Verde
Braised pork in our homemade chile verde sauce made with fresh tomatillos
$5
Calabacitas con Elote y Rajas
Creamy Italian zucchini, corn, poblano chiles, onions and garlic, queso fresco, and crema Mexicana. Vegetarian. Served on a flour tortilla
$6
vegetarian
El Güero
A Güero pepper stuffed with melted Monterey Jack cheese, chicken tinga
$6
Platos
Served with rice and beans
MOLE DE POLLO
A generous portion of shredded chicken breast smothered in our artisanal mole poblano sauce, topped with toasted sesame seeds, crema Mexicana, and red onions
$24
Vegan Chile Relleno
Stuffed with sautéed vegetables and vegan cheese with a poblano cream drizzle and pomegranate seeds
$19
gluten free, vegan
ENCHILADAS VERDES OR ENCHILADAS ENMOLADAS
Enchiladas de queso or pollo, drenched in sauce, crema Mexicana, red onion
Queso $20
Pollo $24
La Burrita
A deconstructed burrito: a light crepe stuffed with your choice of tinga de pollo, chile verde, or al pastor. OR with barbacoa (+ $2), carne asada (+$2), mole de pollo (add $2), sauteed hongos (+ $2), drizzled with salsa and crema Mexicana
$20
+ Topped with Fried Egg$2
+ Sliced Avocado$3
+ Monterey Jack Cheese$1
Barbacoa
A generous serving of our signature braised brisket in Nuevo Mexico chile sauce
$24
TINGA DE POLLO
Shredded chicken in a mild chipotle chile sauce, topped with crema Mexicana, cotija, and cilantro
$21
Chile Verde
Braised Pork in our homemade Chile Verde sauce made with fresh tomatillos
$21
Sopas
Served with corn or flour tortillas
Pozole Verde
Pollo
$17.50
gluten free
Pozole Rojo
Pork
$17.50
gluten free
Albondigas
Organic ground turkey, carrots, celery, potatoes, and Mexican squash
$17
Add Sliced Avocado$3
gluten free
20% gratuity will be added to parties of 6 or more.
Brunch
Served all day
All Day Breakfast Bowl
Quinoa, black beans, eggs over medium, arugula, avocado with tomato salsa
$18
dairy free, gluten free
Vegan Breakfast Bowl
Quinoa, black beans, sauteed shiitake, portabello and oyster mushrooms, arugula, avocado topped with tomato sauce, cilantro, and pickled red onions, drizzled with a light lemon vinaigrette
$18
gluten free, vegan
Chile Verde con Huevos
Braised pork in our signature chile verde sauce, served with 2 eggs over medium and sides of refried beans and cilantro white rice, choice of corn or flour tortillas
$20
gluten free
Chilaquiles
Smothered in salsa and cheese, topped with 2 eggs over medium, crema Mexicana, tomato sauce, and a dash of cilantro. Choice of salsa verde or salsa roja.
$20
Add Barbacoa or Carne Asada$5
Add Chile Verde$4
Add Chicken Tinga$4
Add Frijoles Puercos$2.50
gluten free
Huevos Rancheros
Our take on a classic. 2 eggs over medium smothered in salsa ranchera (sautéed onions, sweet and bell peppers, tomato base), refried beans sprinkled with Monterey Jack cheese, cilantro-garlic white rice. Served with 2 corn tortillas.
$17
Huevos Divorciados
Huevos Divorciados (Literal meaning Divorced Eggs) come with the ability to keep the peace at the table.
There won't be anything to fight over as this dish is served with two freshly made salsas. Green AND red! Two eggs over medium, drenched in one of each salsa, cilantro-garlic rice and refried beans. Served with corn or flour tortillas.
